Taco Plate For Two - cooking recipe

Ingredients
    1/2 lb. ground beef
    1/2 c. chopped onions
    1/3 c. taco sauce
    1/4 c. chopped green chilies
    1/4 tsp. salt
    1 c. broken tortilla chips
    1/2 c. shredded Cheddar cheese
Preparation
    In a skillet, cook beef and onions over medium heat until meat is no longer pink.
    Drain.
    Stir in taco sauce, chilies and salt. Cover and cook over medium-low heat for 6 to 8 minutes or until heated through.
    Spoon over chips.
    Sprinkle with cheese Yield:
    2 servings.

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