Taco Plate For Two - cooking recipe
Ingredients
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1/2 lb. ground beef
1/2 c. chopped onions
1/3 c. taco sauce
1/4 c. chopped green chilies
1/4 tsp. salt
1 c. broken tortilla chips
1/2 c. shredded Cheddar cheese
Preparation
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In a skillet, cook beef and onions over medium heat until meat is no longer pink.
Drain.
Stir in taco sauce, chilies and salt. Cover and cook over medium-low heat for 6 to 8 minutes or until heated through.
Spoon over chips.
Sprinkle with cheese Yield:
2 servings.
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