Drop Cookies - cooking recipe

Ingredients

1/2 c. Crisco
1 c. brown sugar, packed
1/2 c. sugar
2 eggs
1 c. canned milk
1 tsp. vanilla
2 3/4 c. flour
3/4 tsp. salt
1/2 tsp. soda
1 c. chopped nuts

Preparation

Mix Crisco, sugar and eggs.
Stir in milk and vanilla; beat. Stir in flour, soda and salt; beat good.
Add nuts.
Chill for 1 hour and drop by teaspoon onto cookie sheet.
Bake at 375\u00b0 until light brown.