Bacon Wrapped Chestnuts - cooking recipe

Ingredients

1 lb. bacon strips, cut in half
3 (8 oz.) cans whole water chestnuts
1/2 c. brown sugar
1/2 c. ketchup

Preparation

Wrap a piece of uncooked bacon around each chestnut; secure with a toothpick.
Place in a baking dish.
Bake at 350\u00b0 for 30 to 45 minutes, or until bacon is done.
Drain off the bacon fat.
Mix the brown sugar and ketchup in a bowl, then pour this mixture over the chestnuts.
Bake for another 30 minutes.
Serve hot.
Serves 8 to 10.