Chicken Breasts And Beef - cooking recipe
Ingredients
-
4 chicken breasts, halved, boned and skinned
1 1/2 pkg. dried beef
1 pt. sour cream
1 can creamed soup (chicken, mushroom or celery)
dash of pepper
Preparation
-
Wrap pieces of chicken in dried beef.
Place in casserole. Mix sour cream, soup and pepper.
Pour over chicken.
Bake uncovered at 200\u00b0 for 4 hours.
Leave a comment