Breakfast Casserole - cooking recipe

Ingredients

6 slices bread, cubed
1 1/2 c. shredded cheese
1 1/2 lb. sausage, browned
6 eggs, beaten
2 c. milk
1 tsp. salt
1 small onion, chopped
1 small green pepper, chopped

Preparation

Spoon sausage, onion and pepper over cubed bread.
Combine rest of ingredients.
Pour over sausage and bread.
Bake uncovered until eggs are set (about 45 minutes) at 375\u00b0.