Corn Bread Dressing - cooking recipe
Ingredients
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1 c. chopped onions
1 c. chopped celery
1 (9-inch) skillet corn bread, crumbled
6 slices bread, broken into pieces
4 eggs, beaten
salt and pepper to taste
chicken or turkey broth
Preparation
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Add all of the ingredients together.
Add enough broth to make batter runny.
Pour in pan and bake at 400\u00b0 for 1 hour.
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