Corn Bread Dressing - cooking recipe

Ingredients
    1 c. chopped onions
    1 c. chopped celery
    1 (9-inch) skillet corn bread, crumbled
    6 slices bread, broken into pieces
    4 eggs, beaten
    salt and pepper to taste
    chicken or turkey broth
Preparation
    Add all of the ingredients together.
    Add enough broth to make batter runny.
    Pour in pan and bake at 400\u00b0 for 1 hour.

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