Coconut Mounds - cooking recipe

Ingredients

1 can condensed milk
1 stick butter, melted
1 lb. powdered sugar
14 oz. coconut
1/2 cake paraffin
12 oz. chocolate chips

Preparation

Melt first 4 ingredients together well.
Press in 9 x 13-inch pan.
Chill, then cut in long-like bars and dip in chocolate mixture of paraffin and chocolate chips or melt cubes of almond bark.