Strawberry Surprise - cooking recipe

Ingredients

1 angel food cake
2 pkg. frozen strawberries
1 small box strawberry jello
1 small box vanilla instant pudding
1 c. milk
1 qt. vanilla ice cream, softened
1 (12 oz.) Cool Whip

Preparation

Crumble the cake into small pieces in a 9 x 13-inch dish.
Mix thawed strawberries with the box of jello and pour over cake. Next mix the pudding and milk together, then add the ice cream to the pudding mixture.
Pour over strawberries.
Spread Cool Whip on top.
Refrigerate.