Hot Chicken Salad - cooking recipe

Ingredients

2 c. cooked, diced chicken
2 c. celery, chopped
1/2 c. almonds, slivered
1/2 tsp. salt
1/2 tsp. Accent
2 tsp. grated onion
2 tsp. lemon juice
1 c. mayonnaise
1 c. potato chips, crushed
1 1/2 c. sharp cheese, grated

Preparation

Combine all ingredients except potato chips and grated cheese. Place in buttered casserole dish.
Sprinkle potato chips and cheese over top and place in a 450\u00b0 oven for 10 minutes.
Serves 10.
Leave in oven until serving time.