Cheeseburger Pie - cooking recipe

Ingredients
    1 c. Bisquick baking mix
    1/4 c. cold water
    1 lb. ground beef
    1/2 c. chopped onion
    1/2 tsp. salt
    1/4 tsp. pepper
    2 Tbsp. Bisquick baking mix
    1 Tbsp. Worcestershire sauce
    2 eggs
    1 c. small curd cottage cheese
    2 medium tomatoes
    1 c. shredded cheese (4 oz.)
Preparation
    Heat oven to 375\u00b0.
    Mix Bisquick and water until soft dough forms; beat vigorously 20 strokes.
    Gently smooth dough into ball on floured cloth-covered board.
    Knead 5 times.
    Roll dough 2-inches larger than inverted 9 x 1 1/4-inch pie plate.
    Ease into plate; flute edge if desired.

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