Cheeseburger Pie - cooking recipe
Ingredients
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1 c. Bisquick baking mix
1/4 c. cold water
1 lb. ground beef
1/2 c. chopped onion
1/2 tsp. salt
1/4 tsp. pepper
2 Tbsp. Bisquick baking mix
1 Tbsp. Worcestershire sauce
2 eggs
1 c. small curd cottage cheese
2 medium tomatoes
1 c. shredded cheese (4 oz.)
Preparation
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Heat oven to 375\u00b0.
Mix Bisquick and water until soft dough forms; beat vigorously 20 strokes.
Gently smooth dough into ball on floured cloth-covered board.
Knead 5 times.
Roll dough 2-inches larger than inverted 9 x 1 1/4-inch pie plate.
Ease into plate; flute edge if desired.
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