Mango (Fruit) Bread - cooking recipe

Ingredients

2 c. flour
2 tsp. baking soda
1 tsp. baking powder
2 tsp. cinnamon
4 tsp. salt
1 1/4 c. sugar
2 c. diced, peeled, mango
1 Tbsp. lemon juice
3 eggs
1/2 c. vegetable oil
1/2 c. melted butter
1 tsp. vanilla

Preparation

Sift dry ingredients together and make a well in center. Place rest of ingredients in well and mix together.
Pour in greased pan and let set 20 minutes before baking.
Bake at 350\u00b0 for 1 hour and 10 minutes.
Hawaiian recipe.