Spiced Tea - cooking recipe

Ingredients

4 family tea bags or 7 regular size
1/2 tsp. cloves
6 c. water
1 stick cinnamon
1 (6 oz.) can frozen orange juice
1/2 (6 oz.) can frozen lemonade
1 c. pineapple juice
1 c. sugar
5 c. water

Preparation

Steep tea and cloves in the 6 cups of water for 20 minutes. Add the remaining ingredients.