Black Beans - cooking recipe

Ingredients
    1 lb. black beans (dried)
    1 onion, cut in half
    1 bell pepper, cut in half
    8 c. water
    1 large onion, chopped
    4 cloves garlic, crushed
    1 large bell pepper, chopped
    1/4 tsp. pepper
    1/2 tsp. oregano
    1 bay leaf
    2 Tbsp. vinegar
    1/2 tsp. cumin
    2 Tbsp. sugar
    2 Tbsp. sherry
Preparation
    Cook until tender.
    Add additional water if necessary.
    Add 4 teaspoons of salt or less, according to taste.

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