Corn Bread - cooking recipe
Ingredients
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1 1/3 c. corn meal
1 1/3 c. flour
1 c. buttermilk
1 Tbsp. sugar
1/4 c. bacon grease
Preparation
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Preheat oven to 450\u00b0.
Melt bacon grease in 10-inch skillet. Mix remaining ingredients.
Pour in skillet and bake 20 to 25 minutes.
Reduce heat to 400\u00b0.
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