Corn Bread - cooking recipe

Ingredients
    1 1/3 c. corn meal
    1 1/3 c. flour
    1 c. buttermilk
    1 Tbsp. sugar
    1/4 c. bacon grease
Preparation
    Preheat oven to 450\u00b0.
    Melt bacon grease in 10-inch skillet. Mix remaining ingredients.
    Pour in skillet and bake 20 to 25 minutes.
    Reduce heat to 400\u00b0.

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