Easy Cobbler - Peach, Cherry, Apple - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
2 cans fruit or 2 qt. fruit
1/2 c. sugar

Preparation

Melt butter and pour in the bottom of a 9 x 11-inch baking pan.
Make batter of 1 cup sugar, flour, powder powder, salt and milk.
Mix and pour batter over melted butter.
Spoon in fruit with juice.
Sprinkle 1/2 cup sugar over the batter.
Do not stir. Bake 45 minutes to 1 hour at 350\u00b0.