Date Nut Bread - cooking recipe

Ingredients
    1 1/2 c. dates, quartered
    1 1/2 c. boiling water
    2 Tbsp. shortening
    1 c. sugar
    1 tsp. salt
    1/2 tsp. vanilla
    1 egg
    2 3/4 c. flour
    1 tsp. soda
    1 tsp. cream of tartar
    1 c. walnuts
Preparation
    Pour boiling water over dates, shortening, sugar and salt; let cool.
    Add remaining ingredients and beat by hand with wooden spoon.
    Pour into greased and floured bread pan.
    Bake at 350\u00b0 for 1 1/4 hours.

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