Lite Turkey Sausage Soup - cooking recipe
Ingredients
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8 c. water
1 can stewed tomatoes
1 pkg. frozen chopped spinach
2 sliced carrots
1 medium chopped onion
2 tsp. instant beef bouillon or 2 cubes
dash of pepper
1 lb. pkg. turkey breakfast sausage, thawed
1 c. uncooked elbow macaroni
Preparation
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Bring water, stewed tomatoes, spinach, carrots, onion, bouillon and pepper to a full boil in a large saucepan.
Drop in bite size pieces of uncooked sausage stirring occasionally.
Stir in macaroni.
Simmer 10 minutes or until macaroni is tender. Sprinkle with Parmesan cheese if desired.
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