Lite Turkey Sausage Soup - cooking recipe

Ingredients
    8 c. water
    1 can stewed tomatoes
    1 pkg. frozen chopped spinach
    2 sliced carrots
    1 medium chopped onion
    2 tsp. instant beef bouillon or 2 cubes
    dash of pepper
    1 lb. pkg. turkey breakfast sausage, thawed
    1 c. uncooked elbow macaroni
Preparation
    Bring water, stewed tomatoes, spinach, carrots, onion, bouillon and pepper to a full boil in a large saucepan.
    Drop in bite size pieces of uncooked sausage stirring occasionally.
    Stir in macaroni.
    Simmer 10 minutes or until macaroni is tender. Sprinkle with Parmesan cheese if desired.

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