Taco Dip - cooking recipe

Ingredients

8 oz. small curd cottage cheese
8 oz. cream cheese
1 pkg. taco mix
1 medium tomato, diced
1/2 head lettuce, chopped
1 c. shredded taco cheese
1 bag nacho chips
few drops Tabasco sauce

Preparation

Mix cottage cheese and cream cheese.
Add taco mix and Tabasco sauce; mix well.
Spread on plate.
Layer lettuce, tomatoes and shredded cheese.
Sprinkle sliced olives on top.
Serve as dip with nacho chips.