Steak Marinade - cooking recipe

Ingredients

1 to 1 1/2 lb. London Broil or flank steak
1/2 c. soy sauce
2 Tbsp. cooking oil
1 large clove garlic, minced
1/4 tsp. ground ginger

Preparation

Score steak in crisscross pattern on both sides.
Combine ingredients in shallow pan.
Marinate, covered, for several hours or overnight.
Turn occasionally.
Grill or broil as desired.