Marinated Zucchini Salad - cooking recipe

Ingredients

1/3 c. vinegar
1/4 c. sugar
2 1/2 Tbsp. vegetable oil
1 Tbsp. wine vinegar
1/2 tsp. salt
1/4 tsp. pepper
5 small zucchini, thinly sliced
1/2 c. diced celery
1/2 c. diced onion
1/2 c. chopped green pepper

Preparation

Combine first 6 ingredients; stir well. Add vegetables; cover and marinate in refrigerator several hours or overnight.