Spaghetti Salad - cooking recipe
Ingredients
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1 lb. thin spaghetti
14 oz. Italian dressing
2 carrots, grated
1 medium onion, chopped
1 green pepper, chopped
2 tomatoes, chopped
1/2 cucumber, chopped
4 radishes, chopped
3 ribs celery, chopped
1 container McCormick Salad Supreme
Preparation
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Cook spaghetti; drain and rinse.
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