Spaghetti Salad - cooking recipe

Ingredients
    1 lb. thin spaghetti
    14 oz. Italian dressing
    2 carrots, grated
    1 medium onion, chopped
    1 green pepper, chopped
    2 tomatoes, chopped
    1/2 cucumber, chopped
    4 radishes, chopped
    3 ribs celery, chopped
    1 container McCormick Salad Supreme
Preparation
    Cook spaghetti; drain and rinse.

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