Slush Punch - cooking recipe

Ingredients

2 c. sugar
2 c. water
1 small pkg. cherry jello
1 oz. almond flavor extract
1 (46 oz.) can pineapple juice

Preparation

Boil sugar, water and cherry jello.
Then add almond flavor and pineapple juice.
Place in large container and freeze.
Serve slightly thawed.
Great for parties!