Portuguese Biscuits - cooking recipe

Ingredients

2 lb. flour
1/2 lb. butter
1 1/2 c. sugar
5 tsp. baking powder
4 Tbsp. milk
1/2 tsp. salt
1 tsp. vanilla
4 eggs

Preparation

Cream butter and sugar; add vanilla.
Add eggs, one at a time, then milk.
Sift flour, baking powder and salt; add slowly to creamed butter mixture.
Mix well; put on board and knead well. Break in pieces and roll in a ring.
Bake on a cookie sheet in a 350\u00b0 oven for 10 to 15 minutes.