Ingredients
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3/4 c. butter Crisco
1 1/4 c. light brown sugar
2 Tbsp. milk
1 Tbsp. vanilla
1 egg
3/4 tsp. baking soda
1 1/2 c. semi-sweet chocolate chips
2 1/4 c. flour
1/2 tsp. salt
Preparation
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Heat oven to 375\u00b0.
Combine Crisco, sugar, milk and vanilla in large bowl.
Beat egg; add to creamed mixture.
Combine flour, salt and baking soda; add to creamed mixture, just until blended. Stir in chocolate chips.
Drop by rounded teaspoonfuls onto ungreased baking sheet.
Bake for 8 to 10 minutes.
Cool 2 minutes.
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