Strawberry Delight - cooking recipe

Ingredients

1 angel food cake
1 (8 oz.) pkg. cream cheese
1 c. confectioners sugar
3/4 c. milk
1 (8 oz.) pkg. Cool Whip
1 pkg. strawberry glaze
1 qt. fresh strawberries

Preparation

Break
angel food cake into bite size pieces.
Place in a 9
x 12-inch
pan.
Cream the confectioners sugar and cream cheese. Add milk and Cool Whip;
mix well.
Pour mixture over cake. Refrigerate
1
hour.
Slice
strawberries and mix with glaze. Spoon over cake mixture.
Refrigerate.
Delicious!