Chocolate Gravy - cooking recipe

Ingredients

2 to 3 Tbsp. cocoa
1 c. sugar
2 to 3 Tbsp. flour
pinch of salt
1 tsp. vanilla
1/2 c. water
4 Tbsp. butter
3 c. milk

Preparation

Put cocoa in medium saucepan.
Add sugar and flour; mix well dry before heating.
Then add very warm water and stir.
Add salt and vanilla.
Add milk and heat on medium-high.
Stir contents constantly with spatula to keep from burning.
When desired thickness is reached, add butter.
Serve over hot, buttered biscuits.