Vegi Hot Dish - cooking recipe

Ingredients

1 pkg. California blend
1 can cream of chicken soup
3/4 c. milk
seasoning salts to taste
1 can French fried onions
1 pkg. shredded Cheddar cheese
1 pkg. Tater Tots

Preparation

Mix soup, milk, California blend and seasoning salts.
Top with French fried onions, shredded cheese and Tater Tots in that order.
Bake at 425\u00b0 for 45 minutes or until vegies are tender.