Queen O'Cakes - cooking recipe

Ingredients

1/2 c. shortening
1 tsp. vanilla
3/4 c. honey (molasses or corn syrup may be substituted)
3/4 c. brown sugar
2 well beaten eggs
3 c. cake flour
1/2 tsp. salt
3 tsp. baking powder
1/2 tsp. soda
1 c. milk

Preparation

Thoroughly cream shortening, vanilla, honey and sugar.
Add eggs; beat thoroughly.
Add sifted ingredients alternately with milk.
Pour into 2 wax paper-lined pans.
Bake in moderate oven for 45 minutes.