Orange Torte Cake - cooking recipe

Ingredients

2 c. margarine
2 c. sugar
4 eggs
1 tsp. salt
1 tsp. vanilla
2 1/2 c. buttermilk
5 c. flour
2 1/2 tsp. baking soda
2 1/2 tsp. baking powder
1 c. dates, chopped
1 c. raisins
2 c. black walnuts, chopped
6 large oranges (large)
grated rinds of 2 large oranges

Preparation

Cream margarine, sugar and eggs.
Alternately add flour and buttermilk to creamed mixture.
Fold in dates, raisins, nuts and orange rind.
Bake at 350\u00b0 until toothpick inserted is clean, about 45 to 60 minutes.