Strawberry Bread - cooking recipe

Ingredients

1/2 c. soft margarine
1 c. sugar
2 eggs
1 tsp. vanilla
1 c. mashed strawberries (fresh) or 1 (16 oz.) pkg. frozen
1/2 c. low-fat yogurt (plain or strawberry)
1 1/2 c. flour
1 tsp. baking soda
1 tsp. salt

Preparation

Beat margarine, sugar, eggs and vanilla for 1 1/2 minutes. Add berries and yogurt; mix well.
Sift dry ingredients together; stir into batter.
Spoon into greased 9 x 5-inch loaf pan.
Bake at 350\u00b0 for 50 to 60 minutes.
Cool in pan for 15 minutes, then remove from pan and cool on wire rack.