Hominy Casserole - cooking recipe

Ingredients

2 cans Mexican style hominy, drained
1 can Ro-Tel, drained
1 can cream of mushroom soup
1/3 (2 lb.) pkg. Velveeta
5 slices American cheese

Preparation

Mix soup and melted cheese together; add hominy and Ro-Tel. Sprinkle crushed potato chips on top.
Bake 30 minutes at 350\u00b0.