Spinach Salad - cooking recipe
Ingredients
-
2 qt. torn spinach
1/3 c. Parmesan cheese
1/2 c. red onion rings
1/2 c. water chestnuts, sliced
1/2 c. mushroom slices
1/3 c. Italian dressing
4 slices crisply cooked bacon, crumbled
1 1/2 c. seasoned croutons
Preparation
-
Mix all together and serve.
Serves 6 to 8.
Leave a comment