Spinach Salad - cooking recipe

Ingredients
    2 qt. torn spinach
    1/3 c. Parmesan cheese
    1/2 c. red onion rings
    1/2 c. water chestnuts, sliced
    1/2 c. mushroom slices
    1/3 c. Italian dressing
    4 slices crisply cooked bacon, crumbled
    1 1/2 c. seasoned croutons
Preparation
    Mix all together and serve.
    Serves 6 to 8.

Leave a comment