Sausage Balls - cooking recipe

Ingredients

1 lb. pkg. ground sausage
1 egg
2 c. Bisquick
1 (6 or 7 oz.) pkg. grated Cheddar cheese

Preparation

Mix together all ingredients.
Shape into small balls.
Place on ungreased baking sheet.
Bake at 350\u00b0 until brown, turning once, about 8 to 10 minutes.