Squash Dressing - cooking recipe

Ingredients
    2 c. squash, sliced
    1 medium onion, diced
    1 c. cold water
    2 c. cornbread crumbs
    1 can cream of chicken soup
    1/4 c. butter, melted
    1/4 tsp. pepper
    salt to taste
Preparation
    Put squash and onion in water and simmer for 10 minutes.
    Drain and mash.
    Combine with remaining ingredients.
    Pour into buttered casserole dish and bake at 350\u00b0 for 25 minutes.

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