Squash Dressing - cooking recipe
Ingredients
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2 c. squash, sliced
1 medium onion, diced
1 c. cold water
2 c. cornbread crumbs
1 can cream of chicken soup
1/4 c. butter, melted
1/4 tsp. pepper
salt to taste
Preparation
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Put squash and onion in water and simmer for 10 minutes.
Drain and mash.
Combine with remaining ingredients.
Pour into buttered casserole dish and bake at 350\u00b0 for 25 minutes.
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