Sparkling Limeade - cooking recipe

Ingredients

1/2 to 2/3 cup sugar
1 - 1/3 cups fresh lime juice (8 to 10 limes)
1 quart sparkling water

Preparation

Add 1/2 cup sugar to the lime juice and stir until the sugar is dissolved. Add sparkling water. Stir and taste for sweetness. Add more sugar if desired. Pour over ice and serve. The sparkling water must be added at the last minute. Complements mexican dishes.