Egg Chili Dish - cooking recipe

Ingredients
    10 eggs
    1/2 c. flour
    1 tsp. baking powder
    1/2 tsp. salt
    1 pt. cottage cheese
    1 1/2 lb. Jack or Swiss cheese
    1/2 c. melted margarine
    2 cans diced chiles
Preparation
    Beat eggs; add remaining ingredients.
    For thick dish put in 7 1/2 x 11-inch or thinner 9 x 13-inch dish.
    Bake at 350\u00b0 for 45 to 60 minutes or until knife comes out clean.

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