Sugar-Free Chocolate Chip Cookies - cooking recipe

Ingredients
    1/2 c. softened margarine
    1 egg
    1 tsp. vanilla extract
    1/4 c. nonfat dry milk
    1/2 c. Sugar Twin
    1/4 c. water
    1 c. sifted flour
    1/2 tsp. baking soda
    2 oz. dietetic milk chocolate candy
Preparation
    Preheat oven to 350\u00b0.
    Cream together the butter and Sugar Twin.
    Add egg, vanilla, nonfat milk and water; beat for 1 minute at medium speed.
    Fold in chocolate candy.
    Drop from teaspoon onto greased cookie sheet.
    Bake for 20 to 25 minutes at 350\u00b0.

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