Chicken Salad From The Lazarus Chintz Room - cooking recipe

Ingredients

1 qt. chicken, cubed
1 qt. celery, cut fine
1 pt. pecans
1 pt. Lazarus salad dressing
1 can pineapple chunks, drained and cut in half
salt to taste

Preparation

Serve on lettuce leaf with fresh fruit at side of plate. Serve with muffins, banana bread, etc.