Enchilada Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 c. cream of mushroom soup
    1 c. cream of chicken soup
    grated cheese
    1 onion
    1/2 lb. Doritos
    8 oz. bottle taco sauce
Preparation
    Brown beef and onion.
    Season and pour in taco sauce, mushroom soup and chicken soup.
    Simmer in greased casserole dish.
    Layer crushed Doritos, meat filling and cheese.
    Bake at 350\u00b0 for 20 to 25 minutes.

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