Brandy Slush - cooking recipe

Ingredients

1 (12 oz.) can frozen orange juice
1 (12 oz.) can frozen lemonade
2 c. sugar
9 c. water
4 green tea bags
2 c. brandy

Preparation

Mix 7 cups water and sugar together.
Bring to a boil.
Steep green tea bags in 2 cups water for 20 minutes.
Mix and cool.
Add orange juice, lemonade and brandy.
Serve with 7-Up or citrus soda pop.