My Aunt Evelyn'S Funny Donuts - cooking recipe

Ingredients

2 3/4 c. sifted flour
2/3 c. sugar
4 tsp. baking powder
1/2 tsp. salt
??? c. milk
2 Tbsp. cooking oil
2 tsp. vanilla
1 (1 lb.) can fruit cocktail, well drained

Preparation

Sift flour, sugar, baking powder and salt into a large mixing bowl.
Combine beaten eggs, milk, oil and vanilla.
Add to dry ingredients.
Mix only until blended.
Stir in well drained fruit cocktail.
Fry a few teaspoons of batter in hot oil (365\u00b0) for about 3 minutes.
Before serving, dust with powdered sugar.
Makes 3 to 4 dozen.