Italian Sausages And Peppers - cooking recipe

Ingredients

2 pkg. sweet Italian sausage
3 to 4 green peppers
1 Tbsp. parsley flakes
1 c. rice
1/2 c. grated sharp Cheddar cheese
3 to 4 onions
2 cans stewed tomatoes
1 tsp. garlic salt
2 Tbsp. margarine

Preparation

Cut sausages into bite size pieces and brown in large skillet. Slice onions and peppers and add to drained sausages.
Add garlic salt, parsley and tomatoes.
Simmer for 45 minutes.