Date Nut Rolls - cooking recipe

Ingredients

1/2 c. sugar
8 oz. pitted dates, chopped
1 stick margarine
1 c. Rice Krispies
1 c. pecans
vanilla (if desired)
Angel Flake coconut

Preparation

Cream together sugar, dates
and
margarine
and boil 3 minutes, stirring constantly.
Add\tRice
Krispies, pecans and vanilla, if desired.
Stir\twell
and dip out by teaspoonfuls. Roll in Angel Flake coconut.
Makes about 3 dozen rolls.