Old-Fashioned No Crust Apple Pie - cooking recipe
Ingredients
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1 egg
3/4 c. sugar
1/2 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 1/2 c. chopped apples
1/2 c. chopped nuts
1 tsp. vanilla
Preparation
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Beat egg, sugar and vanilla.
Sift flour, baking powder and salt.
Add to egg mixture.
Fold in apples and nuts.
Pour into a greased and lightly floured 8-inch pie pan.
Bake at 350\u00b0 for 30 minutes.
Serve warm.
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