Spicy Slaw - cooking recipe

Ingredients

1 large cabbage, chopped
1/2 tsp. pepper
2/3 c. vinegar
1 Tbsp. oil
1 tsp. mustard seed
1 tsp. celery seed
1/3 c. water
1 tsp. salt
1 c. sugar
1 bell pepper, chopped

Preparation

Bring to boil and pour over cabbage.
Refrigerate overnight.