Apple Cake - cooking recipe

Ingredients

1 3/4 c. flour
3/4 c. sugar
4 to 5 medium apples, peeled and sliced thin
1/2 c. milk
1/2 c. oil
2 eggs
1/4 c. brown sugar
2 Tbsp. butter
1/2 c. walnuts
1 tsp. cinnamon

Preparation

In first bowl, mix 1 1/2 cups flour, 3/4 cup sugar and sliced apples.
In a second bowl, mix 1/2 cup milk, 1/2 cup oil and 2 eggs.
Mix these together and stir into first bowl.
In 3rd bowl, mix 1/4 cup flour, 1/4 cup brown sugar, 2 tablespoons butter, 1/2 cup walnuts (chopped) and 1 teaspoon cinnamon.
Crumble over apple mixture.
Bake in 8 or 9-inch pan at 350\u00b0 for 50 minutes.