Caramel Nut Crunch Pie - cooking recipe

Ingredients

2 c. crushed Oreo cookies (about 21 cookies)
1/2 c. unsalted dry-roasted peanuts, coarsely chopped
1/4 c. butter or margarine, melted
8 to 12 (2 oz.) Snickers bars
2 qt. vanilla ice cream, slightly softened
1 to 1 1/4 c. prepared caramel sauce
1 to 1 1/4 c. prepared fudge sauce

Preparation

Heat oven to 375\u00b0. Mix crushed cookies, peanuts and melted butter in 9 x 11 plate, using fork; press firmly and evenly over bottom and up sides of plate. Bake 10 minutes; cool completely before filling.