Granola - cooking recipe

Ingredients

1/4 c. rye flakes
2 c. rolled oats
1/4 c. oat bran
2 Tbsp. soy flakes
1 tsp. ground cinnamon
1/2 tsp. freshly grated nutmeg
1/4 c. apple juice
1 tsp. vanilla extract
1/4 c. chopped pitted dates
1/4 c. raisins

Preparation

Preheat oven to 350\u00b0.
Combine all ingredients except raisins and dates.
Toss well to coat evenly with apple juice.
Spread on nonstick baking sheet.
Bake until golden brown, stirring every 30 minutes for 1 1/2 to 2 hours.
After granola is cooled, remove from baking sheet and add dates and raisins.
Store in cool place in airtight container.