Banana Split Cake - cooking recipe

Ingredients

5 large bananas
3 1/2 sticks melted margarine
3 c. graham cracker crumbs
1 (No. 2) can crushed pineapple, drained
1 medium bottle maraschino cherries
2 eggs
2 c. 10x sugar
1 c. nuts
Cool Whip

Preparation

Crust:
Mix graham cracker crumbs with half of the margarine. Put this in a 9 x 12 x 2-inch pan and chill.