Rolls With Sweet Taste - cooking recipe

Ingredients

1 box Duncan Hines yellow cake mix
4 1/2 c. plain flour
2 pkg. yeast
2 1/2 c. water (lukewarm)

Preparation

Mix all ingredients and let stand about 1 hour.
(Be sure to mix yeast in lukewarm water before putting in flour and cake mix.) Punch down and make into rolls.
Let rise (about another hour). Bake at 350\u00b0 for 15 minutes.
Makes 40 rolls.